Green Chief

White Mustard Microgreens Seeds

€4,00 EUR

€40,00 kg

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Weight 100g 250g 500g

Quantity

Characteristics

Type: Mustard

The need for soaking: no

The basis for cultivation:

without base
cotton wool
coconut
linen
fabric
peat

Seeding density per berry box is 11x18 cm:

6g, dry

Pressure (load 0.5-1 kg per stack of boxes): yes

Germination time at 20-22°C: 2-3 days

Height at the finish line: 5-10 cm

Yield (dry seeds/cut greens): 1 to 10

Growth time after germination: 4-6 days

Сountry of origin: Italy

Mustard seeds “White mustard”

Mustard microgreens are among the TOP 5 most popular types of microgreens, valued for their delicate spicy taste of leaves with a slight bitterish. It's not only tasty, but also an extremely healthy supplement to your food. Young mustard sprouts are a real green well of health. They will add a bright spice to dishes and decorate the table.

Origin: the variety comes from the temperate latitudes of Europe and Asia, where it has long been used in cooking and medicine.
Botanical name: Brassica juncea.
Other names: the plant is also known as sarep mustard or Indian mustard.

The Green Chief online health food store offers to buy quality mustard seeds + sprouts at the best prices.

How to properly grow

Growing mustard microgreens is a simple and accessible process that doesn't require much space or special conditions. This is an interesting and exciting activity that even a child can handle. It's important to follow the basic rules:

The substrate is light and breathable. Coconut fiber, linen mat, vermiculite, perlite, and hydroponics are suitable.
Temperature: room temperature, about 20°C, avoid drafts, temperature changes, and heating of the substrate.
Light: bright but diffused.
Watering: moderate, avoid stagnant water. It's better to be watered 1-2 times a day with a spray bottle if necessary.
Cutting: 8-12 days after sowing, when the first true leaves appear. At this time, young mustard sprouts are maximally saturated with nutrients.

Using microgreens

Cut at the first leaf stage, mustard sprouts are ideal for adding to salads, sandwiches, soups, and main dishes. They add piquancy and spice to dishes as well as bright green color. Mustard microgreens go especially well to appetizers with a bright flavor, as well as fish dishes.
Introducing microgreens of mustard to your menu is an easy way to saturate the body with nutrients and add bright flavors to everyday dishes. Just try it and you won't be disappointed!